Cake à la Sacher
Then came the COVID-19 pandemia and with it a lot of free time I decided to put into my search for the perfect cake recipe for cake à la Sacher. I am proud to present you with my result! Of course it does not taste […]
vegan baking
Hazelnut Applerose Muffins
In my opinion hazelnut applerose muffins are the perfect snack any time of the day and they sweeten up my day with their autumn flavours and beautiful rose form. This way the transition to the cold season is much easier for me, especially when I enjoy […]
Pumpkin Walnut Cake
As far as my cakes are concerned I wanted to write up a recipe using pumpkin for some time now. Especially Hokkaido pumpkin with his rich orange color and the fact that you can eat it as a whole without peeling is one of my […]
Sugarfree Berry Oat Bars
Since we are living in a time where everyone is always on the go and very stressed I figured that a recipe you can prebake and enjoy on your way to work or with a cup of coffee would be nice for a change. Since […]
The perfect applesauce
I personally love apple sauce! Added to my cereal in the morning, as a standalone dessert, as a topping on ice cream or as an egg replacement in baked goods. The quality of store bought products is simply not sufficient for me in most cases, […]
Strawberry Glassdesserts
Some time ago I discovered the powers of cashewnuts when it comes to mimicking dairy. What was strange to me at first soon became one of my favourite ways to make creamcheese, yogurt or cream and the best part is that these marvelous nuts are […]
Vegan Baking 101
Today I see baking from a totally different perspective and have a far bigger understanding of the processes happening in the oven while my lovely cake rises to perfection. And the best part of it is that there is simply a huge set of possibilities […]