Sugarfree Berry Oat Bars
Since we are living in a time where everyone is always on the go and very stressed I figured that a recipe you can prebake and enjoy on your way to work or with a cup of coffee would be nice for a change. Since […]
Dessert
The perfect applesauce
I personally love apple sauce! Added to my cereal in the morning, as a standalone dessert, as a topping on ice cream or as an egg replacement in baked goods. The quality of store bought products is simply not sufficient for me in most cases, […]
Blueberry-Coconut Cake
You can always decide between using frozen or fresh berries. Frozen blueberries are most of the time smaller than the fresh alternative and will colour your dough a lot more. So do not be alarmed if you use frozen berries and your dough looks different […]
Chocolate Chip Cookies
And what could be a better recipe to start with than the all-time favourite Chocolate Chip Cookie? But in my case the cookies are vegan and glutenfree as always. Also I spiced up my recipe with some fresh orange zest. I love the combination of […]
Strawberry Glassdesserts
Some time ago I discovered the powers of cashewnuts when it comes to mimicking dairy. What was strange to me at first soon became one of my favourite ways to make creamcheese, yogurt or cream and the best part is that these marvelous nuts are […]
Pear Tarte with Chocolate Walnuts
So the first step when making tarte is the shortcrust pastry. Vegan, glutenfree piecrust is different from regular piecrust so don’t be alarmed if your dough seems unusual to you. It is supposed to be very soft and very sticky so you wont roll it […]